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Angel Thai Cuisine logo top - HomepageAngel Thai Cuisine logo scroll - Homepage
  • Facebook page
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  • Menu
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  • Reserve
  • Parties
  • Catering
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Our Menu

  • Menu
  • Lunch Specials

Soups

Choices: Tofu / Veggies or Chicken $14.95 Lg | $8.50 Sm • Shrimp or Fish $16.95 Lg | $10.00 Sm • Seafood $19.95 Lg | $11.50 Sm

Tom Yum Soup

$10.00/SM
$17.95/LG
Spicy and sour broth with lemon grass and Thai herbs.

Tom Kha Soup

Spicy and sour coconut milk broth with galangal and Thai herbs.

Vegetable Soup

Mixed vegetables in savory chicken broth.

Khao Tom (Rice Soup)

Rice soup topped with celery, scallion, cilantro and fried garlic | Substitute with brown rice for an additional $2.00

Wonton Soup

$8.50/+
Sm $8.50 | Lg $14.75 • Wontons with shrimp, chicken, and vegetables in chicken broth

Appetizers

Chicken Sate

$12.50
Grilled chicken breast marinated in spices and coconut milk. Served with peanut sauce and cucumber relish.

Pork Dumpling

$7.50
Choice of Steam OR Deep Fried. Served with sesame soy sauce.

Egg Roll

$7.50/4 Pcs.
Stuffed with shredded cabbage, carrots, shitake mushroom and glass noodle. Served with sweet & sour sauce.

Cream Cheese Wontons

$9.50/8 Pcs.
Deep fried wontons filled cream cheese and imitation crab meat. Served with sweet and sour sauce.

Fried Tofu

$8.50/8 Pcs.
Served with sweet and sour sauce topped with crushed peanuts.

Shrimp Roll

$9.50/5 Pcs.
Crispy wrapped shrimp served with sweet and sour sauce.

Angel Wing

$14.25/2 Pcs.
Stuffed chicken wings served with sweet and sour sauce.

Fresh Spring Roll

$10.00/+
$10.00 | with Shrimp $12.00 • An alternate approach from traditional egg roll. Fresh vegetable and baked tofu wrapped in rice paper. Served with sweet peanut sauce.

Angel’s Sampler

$16.50
Combination of Cream Cheese Wontons (4), Chicken Sate (3), Shrimp Roll (3), and Egg Roll (2)

Salads

Spicy Rib Eye Steak Salad

$23.99
Seared rib eye steak, red onion, green onion, mint, and roasted rice kernel with spicy lime dressing.

Larb

$14.00
Choices of ground Beef or Chicken tossed with mint, scallion, cilantro, roasted rice kernel, and red onion in spicy lime dressing.

Pla Koong

$14.95
Grilled shrimp, nely chopped lemon grass, onion, mint, scallion, and cilantro in sweet chili lime dressing.

Yum Woon Sen

$14.95
Glass noodles, shrimp, ground chicken, calamari, cilantro, onion, tomato, and roasted peanut in spicy lime sauce.

Papaya Salad with Grilled Shrimp

$14.50
Fresh shredded papaya tossed with shrimp, green bean, tomato, and peanuts in spicy lime sauce.

Vegetable Salad

$8.50
Crispy iceberg lettuce, tomato, cucumber and shredded carrot. Served with house mustard vinaigrette.

Curries

Choices: Tofu, Chicken, Roasted Pork or Beef $15.50 | Shrimp or Combination $16.75 | Roasted Duck $16.75 | Seafood $20.75

Red Curry

Red curry paste simmered in coconut milk with bamboo shoot, bell pepper, and basil leaves.

Green Curry

Sweet tasting green curry paste simmered in coconut milk with eggplant, green bean, bell pepper, and basil leaves.

Yellow Curry

Most popular curry in the States!!! Yellow curry paste simmered in coconut milk with potato, carrot, and onion.

Angel’s Peanut Curry

For all the peanut enthusiasts. Peanut curry with potato, peas, carrots, and bell pepper.

Pineapple Curry

Pineapples, tomatoes, bell peppers and basil leaves in red curry.

Lychee Roasted Duck Curry

$18.00
Roasted duck, lychee, bell pepper, and basil leaves in red curry sauce.

Noodle Soup

Choices: Tofu / Veggie or Chicken $15.50 | Beef, Shrimp or Combination $16.75 | Seafood $20.75

Tom Yum Noodle

Spicy and sour lemon grass broth.

Tom Kha Noodle

Spicy and sour with coconut milk broth.

House Noodle Soup

Simple Chicken broth.

Beef Stew Noodle Soup

$16.75
Tender chunks of beef stew.

Roasted Duck Noodle Soup

$16.75
Roasted Duck in five spices soup.

Khao Soi

$16.75
Egg noodles in curry broth. Fall-off-the-bone chicken drumstick. Served with pickled greens, fried shallots, chili oil, and lime. Topped with crispy egg noodles.

Noodles

Choices: Tofu, Chicken, Roasted Pork or Veggie $15.50 | Beef, Shrimp or Combination $16.75 | Roasted Duck $16.75 | Seafood $20.75

Pad Thai

Basic Thai Dish 101!!!. Thin rice noodle stirred fry with egg, bean curd, sweet radish, scallion, and bean sprout.

Pad See Iw

Gaining popularity. Flat rice noodle stirred fry with egg, broccoli, and meat of your choice.

Rad Nah

Stirred fry rice noodle with broccoli in a savory sauce.

Drunken Noodle

Spicy pan fried rice noodles with broccoli, onion, bell pepper, mushroom, garlic and basil leaves. Can also be made with Chow Mein noodles.

Chow Mein

Chow mein with vegetable medley.

Kai Kua

Rice noodles with egg, scallion and bean sprouts. Served on top of crispy lettuce.

Pad Woon Sen

Pan fried glass noodle with egg and mixed vegetables. Healthy choice when craving noodle.

Noodle Delight

Crispy egg noodle topped with bamboo shoot, carrot, mushroom, green onion, and tomato in house gravy.

Mee Haeng

$15.50/+
Egg noodle tossed with fried garlic, served with: Pork Cutlet $15.50 | Roasted Duck $16.75 | Garlic Pepper Sauce (according to meat selection)

From the Grill

Crying Tiger

$23.99
Grilled rib eye steak, zucchini, and red bell pepper. Served with spicy dipping sauce.

Thai Bbq Pork

$16.50
Marinated pork grilled to perfection, served with spicy dipping sauce.

Salmon Terriyaki

$21.99
Grilled Salmon (6-7 oz.) served with steamed rice and vegetables.

Rice

Choices: Tofu / Veggies, Chicken, or Roasted Pork $15.50 | Beef, Shrimp or Combo $16.75 | Roasted Duck $16.75 | Seafood $20.75 • Substitute with Brown Rice for Additional $2.00

Thai Fried Rice

Pan fried rice with egg, tomato, onion, and green onion.

Spicy Fried Rice

Spicy fried rice with broccoli, onion, bell pepper and basil leaves.

Pineapple Fried Rice

Pan fried rice with pineapple, egg and cashew nut.

Curry Fried Rice

Pan fried rice with egg, onion, carrots with curry powder.

Garlic Spinach Fried Rice

Serious garlic enthusiast required.

Teriyaki Platter

Choice of meat in teriyaki sauce. Served with steamed rice and house salad.

Ka Pao Moo Krob with Fried Egg

$16.75
Spicy basil crispy pork belly in spicy basil sauce over rice. Served with fried egg.

Pork Cutlet

$16.00
Deep fried pork cutlet, steamed vegetable and steamed rice served with homemade sauce.

Wok Dishes

Choices: Tofu, Chicken, Roasted Pork or Beef $15.50 | Shrimp or Combination $16.75 | Roasted Duck $16.75 | Seafood $20.75

Spicy Basil Leaves

Onion, bell pepper, mushroom and basil leaves in garlic and Thai chili sauce.

Chinese Broccoli with Moo Krob

$16.75
Stirred fry Chinese broccoli with moo krob in oyster sauce.

Mixed Vegetable

Medley of vegetable in light garlic sauce.

Broccoli Oyster Sauce

Broccoli and carrot in light garlic oyster sauce.

Ginger Lover

Mushroom, onion, scallion, and carrot in ginger sauce.

Garlic Pepper

Choice of meat stirred fry in garlic sauce.

Spicy Eggplant

Eggplant, onion, bell pepper, and basil leaves in garlic chili sauce.

Green Bean Garlic Sauce

Stir fried green beans with meat of your choice in garlic sauce.

Kung Pao

Carrot, onion, bell pepper, mushroom, and peanut in chili paste.

Prik King

Green beans and bell pepper stirred fry in prik king curry paste.

Mongolian

Bamboo shoots, onion, mushroom, and bell pepper.

Pra – Ram Long Song

Steamed spinach topped with peanut sauce and crushed peanut.

Teriyaki

Meat of your choice served with teriyaki sauce and sesame seeds on broccoli.

Orange Chicken

$16.50
Chicken nuggets glazed in zesty orange sauce and sesame seeds.

Ept (Eggplant, Pumpkin & Tofu)

$15.50
Eggplant, pumpkin, baked tofu, onion, and bell pepper stirred fry in spicy garlic basil sauce.

Chef's Special

Spicy Fish Fillet

$16.75
Crispy sole fillets and bell pepper in prik king sauce. Topped with crispy basil leaves.

Fish in The Garden

$20.50
Deep fried sole fillet topped with julienned green apple, red onion, tomato, cucumber in spicy lime dressing.

Salmon Peanut Curry

$21.99
Grilled Salmon topped with peas, carrots, bell pepper, and potato in peanut curry.

Garlic Salmon

$21.99
Slow Grilled Salmon topped with roasted garlic sauce.

Steamed Fish in Garlic Lime Sauce

$19.25/+
Sole Fillet $19.25 | Salmon $21.99 • Choice of steamed sole fillet or Salmon in spicy lime sauce.

Sole Fillet

$19.50
Boneless roasted duck served on steamed spinach.

Beef Stew Lover

$19.50
Chunks of stewed beef stirred fry in spicy | garlic basil sauce.

Side Orders

Peanut Sauce

$2.00

Sweet & Sour Sauce

$1.00

Cucumber Relish

$1.25

Steamed White Rice

$2.50

Steamed Brown Rice

$3.00

Small Fried Rice

$6.50
No Meat

Steamed Vegetable

$6.00

Steamed Rice Noodle

$5.00

Sticky Rice

$4.00

Desserts

Ice Cream

$5.50
Coconut Ice Cream

Fried Banana

$6.95/4 Pieces

Fried Banana with Ice Cream

$6.50

Lychee on Icesweet Sticky Rice and Mango

$12.00
Seasonal

Served on Monday - Friday between 11:00 am to 3:00 pm • Lunch Specials served with choice of steamed white rice or steamed brown rice, 2 pieces of Fried wontons, and a soup (soup for Dine-in only)

Menu

Choices of: Tofu, Chicken, Pork or Beef | Shrimp and Combination | Seafood (shrimp, fish, calamari, scallop and mussel)

L1. Sweet & Sour

Stir fried mixed vegetable with sweet & sour sauce.

L2. Spicy Basil Leaves

Onion, bell pepper, mushroom, basil leave in garlic and Thai chili sauce.

L3. Mix Vegetable

Stir fried mixed vegetable in light garlic sauce.

L4. Broccoli with Oyster Sauce

Broccoli and carrot stir fried in oyster sauce.

L5. Ginger Lover

Onion, scallion, carrot, mushroom, ginger stir fried with chef’s sauce.

L6. Cashew Nut

Pineapple, carrot, onion, bell pepper and cashew nut in chili paste.

L7. Spicy Bamboo

With bell pepper, onion, basil leave in spicy sauce.

L8. Baby Corn

Baby corn, carrot, scallion in gravy sauce.

L9. Garlic Pepper

Choice of meat with garlic sauce.

L10. Red Curry

Bamboo shoot, bell pepper, basil leaves in red curry.

L11. Green Curry

Eggplant, green bean, bell pepper, basil leaves in green curry.

L12. Yellow Curry

Potato, onion, carrot, coconut milk with yellow curry paste.

L13. Pineapple

Pineapple, scallion, bell pepper and cashew nut.

L14. Teriyaki

Choice of meat in teriyaki sauce.

L15. Spicy Eggplant

Eggplant, onion, bell pepper, basil leaves sautéed with spicy sauce.

L16. Green Bean

Sautéed green bean.

L17. Kung Pow

Carrot, onion, green onion, mushroom, peanut stirred fry in chili paste.

L18. Prik King

Green bean, bell pepper stir fried with prik king sauce.

L19. Pad Woon-Sen

Glass noodle, egg stir fried with mixed vegetable.

L20. Mongolian

Bamboo shoot, onion, scallion, and mushroom.

L21. Black Pepper

Onion, scallion, bell pepper with black pepper sauce.

L22. Curry Lover

Carrot, onion, bell pepper with curry powder garlic sauce.
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